Tagged With: mexican
Carnitas Tacos
I’ve been threatening to use the slow-cooker more. Today, being cold and un-full, seemed like a great day to start. Ingredients: Pork: 4 pound pork butt 3 cloves of garlic 1 jalapeno salt pepper cinnamon cilantro (I didn’t have enough dried and couldn’t find any fresh) beer (I used Boulevard pilsner) Toppings: 1 avocado 1/2 … Continue reading